Cooking Weekend

Friday I made meatloaf . It was pretty good. Saturday I made tuna casserole except I used salmon instead of tuna. It was OK, except there were salmon vertebra in the canned salmon.. Somewhat unpleasant. I wouldn’t give it to anyone. Sunday I made a $35 brisket. All pre seasoned ready to go in the oven. It is so spicy I ate about two bites. I’m taking it for lunch today, but I’ll probably end up throwing the whole thing out.

Speaking of throwing things out, last Friday I bought new dog beds. Daisy already ate one. $90 I might as well have thrown away. She ate the last two too

It was a good weekend anyway . The sea yesterday was spectacular. No horizon. The boats were floating on nothingness.

I also trimmed the hedges and mowed the yard.

And now it’s Monday, and Canadian Thanksgiving. If my lunch is too foul I can go get a big turkey dinner!

Have a great week!

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